Monday, June 28, 2004
Gujarati and Bengali dishes are famous for their generous sprinkling of sugar. People not from those regions have trouble with this, but the Gujaratis and Bengalis don’t. They like it that way.
Similarly, this editor likes his magazine with a very generous sprinkling of commas. At the very least, two per sentence. I can’t stand this, but the editor obviously has no problem. I guess I have to acquire the taste.
Similarly, this editor likes his magazine with a very generous sprinkling of commas. At the very least, two per sentence. I can’t stand this, but the editor obviously has no problem. I guess I have to acquire the taste.
ravi — Jun 28, 2004 10:59:02 PM — # ↩